What does it mean when GGT is high?
High levels of GGT in the blood may be a sign of liver disease or damage to the bile ducts. Bile ducts are tubes that carry bile in and out of the liver. Bile is a fluid made by the liver. It is important for digestion.
What GGT level is too high?
What Do High Levels of GGT Mean? Your results will be in international units per liter, or IU/L. In adults, GGT levels in the range of 0 to 30 IU/L are normal. Anything above 30 IU/L could be a sign that your liver isn’t working the way it should.
What is the normal range of gamma GT?
Normal Results The normal range for adults is 5 to 40 U/L. Normal value ranges may vary slightly among different laboratories. Some labs use different measurements or may test different specimens. Talk to your provider about the meaning of your specific test results.
Can high GGT be corrected?
3) Eat More Fruits and Vegetables Many fruits and vegetables contain moderate to high amounts of natural antioxidants. A study of 3k people found that eating fruits and/or vegetables 10-11 times per week, or drinking fruit juice 6-7 times a week for 10 years lowered GGT levels [10].
What causes elevated GGT levels?
An elevated level of GGT could be the result of liver diseases such as scarring, necrosis, tumors, ischemia or hepatitis. Other medical conditions that could cause it include pancreatitis, diabetes or heart failure.
What foods lower GGT?
Consume 5–6 servings of fruit weekly. Like vegetables, fruits have been found to lower your GGT levels, especially when they’re high in vitamin C, beta-carotene, and folate . This includes fruits like oranges and lemons, tomatoes, apricots , and pumpkins.
What does GGT stand for?
GGT, an abbreviation for gamma-glutamyl transferase, is a liver enzyme. It is also known as a gamma-glutamyl transpeptidase (GGTP or g-GTP).
What does GGT stand for medical?
GGT stands for gamma-glutamyl transpeptidase. It’s an enzyme found primarily in your liver. One of its main functions is to help create an antioxidant known as glutathione , which helps keep free radicals at bay.