Are Nairns biscuits gluten free?

They’re so good, you’d never know they are gluten free! They contain no artificial colours or flavours, are full of the goodness of wholegrain oats and contain just 45 calories per biscuit making them the perfect chocolatey treat.

Are Nairns biscuits healthy?

As well as helping you feel full, soluble and insoluble fibre also helps maintain a healthy digestion and helps to keep you regular. The good news is over 95% of Nairn’s product range are high in fibre and can help increase your fibre intake.

Are Nairns gluten free biscuits vegan?

Nairn’s Gluten-Free Chocolate Chip Biscuit Breaks are suitable for vegetarians, vegans and coeliacs and available in Tesco and Sainsbury’s.

Are Nairns stem ginger oat biscuits gluten free?

These wholesome Gluten Free Stem Ginger oat cookies pack a flavoursome punch thanks to the mix of stem ginger and ground ginger we use in our recipe. Like the rest of the range, they contain no artificial colours or flavours, are full of the goodness of whole grain oats and contain 46 calories per biscuit.

Are oats gluten free?

Pure oats are gluten-free and safe for most people with gluten intolerance. However, oats are often contaminated with gluten because they may be processed in the same facilities as gluten-containing grains like wheat, rye, and barley.

Are Scots porridge oats gluten free?

Our pure Gluten Free Scottish Porridge Oats contain wholegrain oats and nothing else — no GM ingredients, no nuts and no added salt or sugar.

Are Oats biscuits healthy?

Oatmeal (Cookie) a Day keeps The Doctor Away! Oats have so many health benefits. They are among the healthiest grains on the Earth. Oats are rich in carbs and fiber, but also higher in protein and fat than most other grains. They are very high in many vitamins and minerals.

Are oat biscuits fattening?

Consume With Caution. Even with healthy additions, an oatmeal cookie is still a cookie. Enjoying one occasionally is OK. They may contain more nutrients than other cookies, but they still contain large amounts of fat and sugar, which aren’t so healthy and may be detrimental to your waistline.

Can celiacs eat oatcakes?

The short answer is yes, but only if they are certified as gluten free – naturally oats do not contain gluten but can be contaminated during growing, milling and baking by other gluten-containing grains.

Are Nairns ginger biscuits vegan?

Light, tasty vegan-friendly biscuits.

How many calories are in a ginger oatcake?

Like the rest of the range, they contain no artificial colours or flavours, are full of the goodness of wholegrain oats and contain 44 calories per biscuit.

Are Quaker oats gluten-free?

Oats are naturally gluten-free however, during farming, transportation and storage, gluten-containing grains like wheat, rye and barley may be unintentionally introduced. Quaker gluten-free oat products are clearly labeled on packages and available in stores under the Quaker Select Starts line.

Are there gluten free biscuits at Nairn’s?

Carefully made in our dedicated gluten free bakery, our delicious gluten free oat biscuits are ideal for your mid-morning tea break or with an afternoon coffee. And as they’re packed in handy portion pouches, they’re the perfect pick me up or on-the-go snack when you’re out and about.

Can you eat almond flour if you are gluten free?

It can be a minefield when beginning to eat gluten-free. There are so many labels to check as gluten is an ingredient in many foods. The biscuits contain almond meal which is a great substitute for flour. Almond flour is high in healthy fats, protein and fibre, and adds a sweet, nutty flavour to baking.

Where can I buy gluten free biscuits on the go?

With a great choice of versatile savoury biscuits, tasty tea time staples to have with a cuppa and handy on-the-go snacks perfect for popping in your bag, you can find us in the Free From Aisle or in our online shop. Made in our dedicated gluten free bakery, we’re always adding to our range of great tasting gluten free products.

Is it safe to eat Nairn oatcakes gluten free?

As one door closes another one opens – Nairn’s diverse product range and simple, natural and wholesome approach can become a safe go-to staple for your patients. Would you like to hear about all of our gluten free news and and new products?